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First Look: Street Feud Is a Fast-Casual, Hip-Hop-Fueled Good Time


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  • First Look: Street Feud Is a Fast-Casual, Hip-Hop-Fueled Good Time

    What we saw: Street Feud is a concept that's been taking shape for years — first as a stall at Avanti, where it debuted in August 2019. In February 2020, owner Merlin Verrier thought he'd found a space for the concept on South Broadway, but the pandemic put a halt to that plan, and Verrier ended up moving into venue/bar Number Thirty Eight in October 2020. "They had built everything out," he says. "All I had to do was get a team and food, and I put like $2,500 in the bank, hoping it would work, and it got us through a year of it. It gave us a chance to refine our recipes and get better at our systems."
    Chef/owner Merlin Verrier's new fast causal street food eatery Street Feud serves tacos, bao buns, bowls and more inspired by global cuisine.
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